How to Make Haemul Pajeon?

In this video, Bay Area local chef, Sarah Kim-Lee shows us her favorite Korean dish, Haemul Pajeon or seafood pancakes. 

Haemul Pajeon is famous in Busan region of South Korea. Sarah says that Haemul Pajeon is one of her favorite food to make in the evening specially when it is cold. 

 

Note: In October and in partnership with Oakland Asian Cultural Center, we will host a live Zoom cooking class with Sarah- Follow our social media to learn more! 

 

 

 

Share on facebook
Facebook
Share on twitter
Twitter
Share on linkedin
LinkedIn

Subscribe To Our Newsletter